What to do with leftover Halloween candy | Problem Solved

Too much candy leftover from Halloween? There’s a solution for that.

PROBLEM SOLVED, featuring Kristopher Juniel, shares the surprisingly simple solutions to life’s common problems. These aren’t just hacks. They’re helpful techniques you can use every day. Check back every week for more clever, simple and inspiring solutions.

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Service These Things Regularly To Keep Your Business In Top Shape

At your company, different business tools and appliances fall into several different categories. There are some that are used infrequently, however when they’re needed they are very important. There are others that are used all the time yet or not very important or that do not require any attention to make sure that they are always ready for use. Then there are those tools and appliances that are used all the time and are so vital to the business that they need to be consistently maintained.

Key Components of Credit Risk Rating in P2P Lending

Credit risk assessment is essential to evaluate the creditworthiness of a borrower. P2P lending matches individual or institutional investors with borrowers (businesses or salaried individuals), by means of an online platform. By facilitating a viable alternative financing option, P2P is unceasingly shaping the consumer lending landscape.

Desktop Or Laptop? Is There Still A Debate?

For much of the century there’s been an ongoing debate about whether it was a smart decision to buy a desktop or laptop computer. There have been passionate advocates on both sides of the debate.

Want to Take Admission in Top Rank University

Desh Bhagat University is the best university in Punjab, India. Desh Bhagat University provides the best b.com and m.com professinal courses.

Even in Beer There Are Compromises to Be Made!

What are beer consumers will to sacrifice to consume fewer calories- taste/flavor, mouthfeel, aroma, body or sometime you can’t quite put your finger on? Light beer is achieved by compromising all of the above. The primary component of beer is barley/malts and the first step in developing beer is getting grain to release starches so yeast can make alcohol/CO2. But yeast does not convert all starches so there are residual sugars left in beer. All of this add to calories in beer-carbs and alcohol. But grain is a carb and that makes for a great beer. Eliminating/reducing carbs will alter many components of a great beer. But, we do compromise in the interest of dieting.